The Food Chemicals Codex or FCC is a compendium of internationally recognised standards for the purity and identity of food grade ingredients.
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L-Asparagine, Monohydrate, FCC
Product No: A1373-100GM
Ammonium Sulfate, Granular, FCC
Product No: AM185-500GM
DL-Phenylalanine, FCC
Product No: P1581-25GM
Sodium Bisulfite, Granular, FCC
Product No: S1172-500GM